
Our last potluck in Lewes:
Hosted by Dorothy Greet, at her home in downtown Lewes.
Come rain, snow or shine!
Dorothy will provide soup and bread/crackers. Guests provide plant-based creations with recipe—Simple as veggie sticks with dip or favorite casserole or dessert! No added oil please.
Agenda—friends sharing food that nourishes and heals! ❤️ Door opens at 5:30 pm, supper served at 6 pm. Start with soup and assorted dishes, stay for dessert and conversation. Bring containers for leftovers!
Donations on any kind to VegRehoboth always welcome but not required. For address, please RSVP here .

Featuring paintings by Dr. Aysha Akhtar (see bio below)
Beverages~
Hand squeezed blueberry lemonade, soda, or tea.
(Beer and wine sold separately)
First course~
A mix of battered and fried veggies topped with a really delicious Chimi Churri sauce. (nut-free)
(Alternative: vegan Caesar salad)
Main course~
Vegan cashew Alfredo with smoked and roasted mushrooms, topped with a basil and vegan Parmesan. Served with toasted garlic bread.
(Alternatives: gluten free pasta or marinara sauce)
Dessert~
Vegan Strawberry Cheesecake
OR
**includes gratuity

Aysha Akhtar is a London-born artist of Pakistani immigrant parents. After spending more than twenty-five years as a neurologist, public health specialist, and military officer, Akhtar has decided to pursue art full-time. She enrolled in an MFA program at the Maryland Institute College of Art in 2024, with a focus on painting. Her art continues as an extension of her prior work as an advocate for social change to create a healthier world, with a focus on the sentience of nature.
Aysha has participated in three solo shows and multiple group shows, including galleries and venues such as Site:Brooklyn, the Transverse Gallery for Contemporary Art, Arts to Heart Project, and the Blanc Gallery in New York.
In 2024, she was selected as one of three emerging women artists to watch by Women in Arts Network. She lives and works in Gaithersburg, Maryland with her husband and three felines.

They’re Trying to Kill Us exposes how food inequality and systemic racism impact health and communities across America. The Climate Film Festival brings together visionary filmmakers and activists to explore the urgent realities of our changing planet—and the solutions within reach. And Oceans takes us beneath the surface to reveal both the breathtaking beauty and the fragile state of marine life under threat. Together, these films challenge us to rethink our choices, our systems, and our shared responsibility for the planet.
Thursday, November 20, 2025 - Oceans
Small plate reception prior to film courtesy of TAPTF Society,
Co-hosted with MERR, TAPTF Society
Accepting non-perishable plant-based food donations for TAPTF Society
Friday, November 21, 2025 - They are Trying to Kill Us
Small plate reception prior to film by Chakra's Cafe.
Post-film discussion facilitated by Paul Williams (Coast TV) and Tierra Williams (Chakra's Cafe).
Co-hosted with SDARJ
Saturday, November 22, 2025 - TheClimateFilmFestival
Small plate reception prior to film courtesy of grandpa(MAC)
Co-hosted with TAPTF Society
Accepting non-perishable plant-based food donations for TAPTF Society
VegPass includes
OR

The annual ThanksLiving Dinner—a cherished tradition that never fails to inspire—returns to The Cultured Pearl for an evening of exceptional cuisine, gratitude, and heartfelt community.
This elegant celebration of compassion and connection is a perennial favorite, and seats fill quickly. Reserve your place early before it sells out—we look forward to sharing this special evening with you.
Menu below
OR
**Includes gratuity**

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